Sugar and Gluten

Food, mostly baked goods. If I make something delicious that takes a decent picture, I’ll either give the recipe (if it’s mine) or point you toward one elsewhere (if it’s not mine).

Cake, Pie, and Chrysanthemum

Did you know Stephen King’s media empire includes an alternative radio station? It lulled me into a false sense of security with a stream of old faves and then bludgeoned me with the horrific revelation that Cake (of “Short Skirt/Long Jacket” fame) did a cover of Gloria Gaynor’s anthemic “I Will Survive.” They, as the […]

Nanners, Technobabble, and Getting What I Paid For

The Green Banana Lovers didn’t tap out this time until there was only one banana left, which isn’t enough to make banana bread.[efn_note]One of two acceptable uses for bananas, the second being bananas Foster (sans booze for me).[/efn_note] I considered making a half batch of the batter and baking it in a cake pan to

It’s Been a Real Slice

Screw slice of life. It’s time for slice of bread and other baked goods! I went through my sourdough phase the year before it was cool, so I’ve made some pretty wet doughs, but King Arthur’s Pan de Cristal was my first 100% hydration. This was a spur-of-the-moment decision and of course I didn’t have

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